MUCHO Press!
Stories, features and coverage of MUCHO Group in the media.
Explore the latest media coverage of MUCHO Hospitality Group and our award-winning Sydney bars. Browse featured articles, interviews, and reviews from top food, drink, and lifestyle publications in Australia and internationally, showcasing our venues, teams, and events.
Find the latest features below, or read the latest News articles here →
FEATURES!
FEATURES!
The 21 best hidden bars in Sydney
“Sun-loving Sydney is known for its stunning, sky-high rooftop bars and seaside spots for wining and dining. But sometimes the finest watering holes can be found where you least expect. Sneak down a laneway or descend into a basement and you may just stumble across one of the city's hottest cocktail havens, or even a seriously cool new nightlife nook that stays open long after other spots have called last drinks.”
Deliciousness on our doorstep
“Alexia Santamaria hops across the Ditch to find the eateries worth travelling for.”
Sydney’s best late-night bars
“Whether you’re fresh from a theatre performance, wrapping up dinner with friends or just clocking off from work, Sydney’s inner city offers a vibrant mix of cocktail bars and late-night venues that keep the energy flowing well into the night.”
Tatler Asia’s Best Bars of 2025
“A laneway mezcal bar the size of a broom cupboard, and twice as fun, where agave worship meets Sydney swagger in perfect harmony.”
Snack Bar: Mouthful Martinis, Powerhouse’s Diwali Event and More Local Food News This Week
“Cantina OK’s latest menu is here, with a play on a Midori Sour, a creamy pour in horchata territory and the Stingray OK, where tequila and mezcal meet umeshu, mango and jackfruit – with a gochugaru chamoy for tang and spice.”
Hidden gems and hotspots: Sydney’s best margarita cocktails
“Fancy a margarita? Whether you like yours classic, spicy or spiked with something tropical, these Sydney spots have got a shaker – and a salt rim – with your name on it.”
The Best Late-Night Bars & Supper Spots in the CBD
“From hidden speakeasies to award-winning cocktail bars, here’s your guide to the best places to sip, snack and socialise after hours.”
Everything You Need To Know About The World’s 50 Best Bars 2025 Awards In Hong Kong
“And which Hong Kong bars are hosting some of the most exciting guest shifts to celebrate”
G’Day Hong Kong by Australian Talents
“Drop into Bourke’s from 3pm till midnight for live DJ tunes and a showcase of Campari cocktails done the Aussie way.”
Hong Kong bar collaborations to experience ahead of the World’s 50 Best Bars awards
“Get the pre-gaming in as top local venues team up with some of the best watering holes on the planet”
Mucho Group Tequila and Mezcal Fest 2025
“Mucho Group Tequila and Mezcal Fest 2025 was a celebration of agave spirits, an event held at Centro 86 during Sydney Bar Week.”
All the winners from the 2025 Australian Bartender, Bar Awards
“Wednesday night’s Bar Awards was nothing short of spectacular, bringing together the very best of Australia’s hospitality industry under one roof for an unforgettable evening.”
Cheers to the Sydney cocktail scene
“Sydney is blessed with some of Australia’s most iconic attractions — the Opera House, the Harbour Bridge, The Rocks district, Taronga Zoo, Bondi Beach.
But for true cocktail lovers, you need to dig a little deeper to find the bustling city’s real hidden gems — literally.”
The 53 best bars in Sydney right now
“Our pick of Sydney’s best bars, where good drinking and good times reign supreme”
Seven To Shop: Wear Your Favourite Venues With This Sydney Hospo Merch
“You are what you … wear?”
Cantina OK! featured in Tequila: A Tasting Course by Millie Milliken
“Hand-sourced agave spirits are presented on its incredible agave index, with tequila among the impressive range. The Margarita OK! is the cocktail to go for, but stay for the rest too!”.
Cantina OK! Presents 6 Rare Mezcals worth Chasing
“Scarcity is the currency at Cantina OK!. The Sydney bar, famous for its love of small-batch agave spirits, has just unveiled six new mezcals from Oaxaca—each made in vanishingly tiny quantities, barely a hundred litres per batch.“
Strudel Gelato, Mini Martinis and Pizza Parties – A Last-Minute Guide To Dine Out
“Dine Out gets underway next week, and plenty of Hot-Listed venues are getting in on the fun. Best of all, most of these one-off, exclusive and limited-run aren’t sold out or don’t need a booking.”
Six Tasty New Twists on Aussie Chicken Salt for You To Make at Home
“Including a Burmese Singaporean take on fish and chip flavours and a mezcal-inspired concoction that’s just as at-home on fried food as it is on the rim of your Margarita.”
Snack Bar: Flora Adds Meat to the Menu, Free Tequila in the CBD and More Local Food News This Week
“The Mucho team is taking you along its Tequila Trail next week.”