“The Mucho team is taking you along its Tequila Trail next week.”

“Next week, leading Sydney hospitality group MUCHO has partnered with Brown-Forman for the launch of the MUCHO Tequila Trail: a free self-guided tasting experience that spans three of its venues.”

“This World Tequila Day, Mucho Group is launching Sydney’s first ever Tequila trail, a self-guided adventure across three of its iconic venues Cantina OK!, Centro 86, and Tio’s Cerveceria.”

“Cantina OK!, Centro 86 and Tio’s Cerveceria will host Sydney’s first tequila trail from Tuesday, July 22 until Saturday, July 26. Here’s everything we know.”

“Some of Sydney's fave bars from the MUCHO Group are joining forces to present the city's first-ever Tequila Trail.”

“Who says non-alcoholic drinks have to be boring? These venues are offering an exciting mix of funky ingredients to help you breeze through Dry July.”

“Sydney’s Mucho Group has revealed new cocktail menus across four of its beloved venues, coinciding with the opening of its sixth concept, Herbs Taverne.”

“Tio's new menu is taking inescapable viral ingredients and pouring them straight into your margarita.”

“Foster Street becomes a pedestrian al fresco dining destination for one night only! Top-tier local restaurants and bars offering exclusive small bites and drinks so guests can try “a taste of hq” with bites from restaurants that you may heard of but haven’t yet had the chance to visit!”

“Expect friends, friends of friends and people you've never seen before to be hitting you up if you win this giveaway.”

“Picture this: you’ve just finished work, the sun is shining down on you, and you’re laughing with your besties — what do you have in your hand? A fresh margarita.”

“Tio’s has been one of Sydney’s favourite spots for a margarita since 2014. The vibes at this Surry Hills bar are Mexican cerveceria-meets-antique store with a quirky and cool setting that’s as curated and distinct as sibling venues Cantina OK!, Bar Planet, Centro 86 and The Cliff Dive.”

“From garage bars dedicated to ancient spirits to hidden wine bars with Midnight in Paris vibes and hotel lobby bars guaranteed to take your breath away at sunset—if you're thirsty, Sydney's bar scene is here for you. Without further ado, here’s Urban List's pick of the best bars in Sydney right now.”

“If drinking tequila in the presence of religious iconography is considered blasphemous, Mucho are committing some serious sacrilege at Tio’s Cerveceria, the hospitality group’s playful homage to tequila, Margaritas and Mexican culture.”

“From huge fishbowl-style 'ritas to spicy margs spanning five levels of heat, the updated menu at the Foster Street bar is sure to spice up your night.”

“You’re in a mate’s Surry Hills townhouse. Times are great, but the fridge is tiny and he doesn’t own enough chairs. Venturing out of that bubble into the wide world of Surry Hills bars is the clear next step. The only question, where?”

“The best in the agave spirits business are converging on Tio’s for a free afternoon of tequila, mezcal and plant-based tacos. Sunday session sorted.”

“Surry Hill’s tequila den, Tio’s Cerveceria, has partnered with El Jimador for a month of festivities based around Australia’s favourite cocktail.”

“Surry Hills' home of tequila, cocktails and free popcorn.”

“Surry Hills’ never-ending tequila party is still going strong”