Cantina OK! Presents 6 Rare Mezcals worth Chasing

“Scarcity is the currency at Cantina OK!. The Sydney bar, famous for its love of small-batch agave spirits, has just unveiled six new mezcals from Oaxaca—each made in vanishingly tiny quantities, barely a hundred litres per batch. They’re rustic in spirit, regal in ambition, and destined to disappear fast. To taste them, one has to step inside the pocket-sized bar in Sydney, or hope for a fleeting online drop before the bottles are gone.”

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