MUCHO News: Stories, updates & the inside word from the MUCHO Team!

Bar Planet x Tim Blackwell
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Bar Planet x Tim Blackwell

Australian media legend and Bar Planet merch-wearer Tim Blackwell teamed up with us to create a weekly Scorpino inspired by his iconic interview with the Red Hot Chilli Peppers in 2002 with the launch of Nova Perth.

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Bar Planet “Tarot” Menu Launch
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Bar Planet “Tarot” Menu Launch

Our 2024 Spring/Summer menu is for all of the Inner West mystics.

✨ Tarot ✨

We took three iconic tarot cards, painted them with the Bar Planet brush, enlisted the help of the freshest of produce, and ended up with a delicious menu of seasonal symbolism.

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Bar Planet x Froomes
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Bar Planet x Froomes

Listen up, dear and valued associates. This week we have incredible news. It is truly our honour at Bar Planet to announce our latest quality of life initiative:

The Froomesworld Scorpino™ 👽 

Sour Apple Sorbet, Vodka, a Raspberry Gel drizzle and Prosecco - consider this a Jolly Rancher super smasher from the outskirts of yonder itself.

In life, people often set their sights on major ambitions like starting a family and getting a mortgage in Erskineville, hitting 'Checkout' on SSENSE without crippling post-purchase guilt, successfully parallel parking in front of everyone at Soulmate on a Saturday morning, or even just paying off that thicc HECs sausage. Well, for us, this one is at the absolute TOP of our list. Inter-planetary alignment with AN ICON.

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Bar Planet “UFO” One of Ones Merch
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Bar Planet “UFO” One of Ones Merch

Tom DeLonge was right and we were wrong all along (leave a 🖖 in the chat)

We’ve been deep in the UFO-conspiracy-hole getting lobotomised by the internet, and we decided to make a limited run of fried merch to mark the occasion. In fact, it’s so fried we decided each shirt should only be printed once.

Please don’t beam me up, I’m scared of heights.

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Bar Planet UFO Menu Launch
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Bar Planet UFO Menu Launch

Unexpected Flavour Objects explores the weird and whimsical universe of flavour at Bar Planet with the addition of the Martian, Brainwave and Roswell discoveries to the menu. We’ve gone extra, EXTRA terrestrial, like the parallel universe where Italians sip on margaritas in the plaza. Edges of reality.

Bitter-spicy aperitifs, creamy-dreamy citrus, sour-and-twisted cola conspiracies. Drinks inspired by Ancient Aliens, Lizard People, dystopian commercial farms growing fruit and veges underneath the city, and the elusive Ingredient X!

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