MUCHO News: Stories, updates & the inside word from the MUCHO Team!
Bar Planet x Hendricks Hot Air Balloon Adventure
Sienna and Kate travelled down to Australia’s majestic capital city of Canberra to break (or set?) the record for the World’s Highest Porron Pour from above the clouds in Hendricks Gin’s magnificent hot air balloon.
Cantina OK! x Maison Balzac Collaboration!
Cantina OK! launches a collaborative Weekly Special cocktail with Australian brand, Maison Balzac, to celebrate their iconic Chilli Gobelets! Try the Spicy Watermelon Margarita before it’s gone, or learn how to make one at home below!
Bar Planet x Messina Guinness Scorpino Collaboration
When Messina offers you Guinness gelato, you create a Guinness Scorpino. This one was in celebration of St Patrick’s Day.
Split the atom G together!
Bar Planet x Tim Blackwell
Australian media legend and Bar Planet merch-wearer Tim Blackwell teamed up with us to create a weekly Scorpino inspired by his iconic interview with the Red Hot Chilli Peppers in 2002 with the launch of Nova Perth.
Date With Tait at MUCHO!
The wonderful Tait McGregor visited 3 MUCHO venues on her quest for love, and brought along a few familiar faces. We were honoured to host Benee at Bar Planet, Wallows at Tio’s and Caleb from Spacey Jane at Centro 86 on their dates with Tait!
Cantina OK! x Ken Done
It was an honour to collaborate with Australian legend Ken Done to create a drink at Cantina OK! inspired by his monumentally iconic art style. We visited Ken in his studio in The Rocks and chatted about his time in Mexico while he doodled on some Cantina coasters.
Bar Planet x Annie Hamilton Merch
Annie Hamilton popped by Bar Planet to create a Scorpino celebrating her new album ‘Stop and Smell the Lightning’. She also customised some of our merch that we gave away to one lucky winner!
Cantina OK! x Messina
We teamed up with your favourite gelateria for the greatest spicy marg Sydney has ever seen, alongside an exclusive weekly gelato flavour!
Cantina OK! x Kenney
Kenney returned for one night and one night only and created the weekly special of our dreams!
Cantina OK! x Lyaness Pop-Up
Storm and Jeremy continued their tour of Europe with a pop-up alongside London cocktail bar Lyaness! Held at The Umbrella Workshop with a very special menu of Patrón drinks for three days only, they had the best time!
Cantina OK! x Tlecan
Our friends at Tlecan over in Mexico City sent over the recipe for their coveted Manzano-Grapefruit Jam that we used as the base of a delicious weekly special!
Bar Planet x Froomes
Listen up, dear and valued associates. This week we have incredible news. It is truly our honour at Bar Planet to announce our latest quality of life initiative:
The Froomesworld Scorpino™ 👽
Sour Apple Sorbet, Vodka, a Raspberry Gel drizzle and Prosecco - consider this a Jolly Rancher super smasher from the outskirts of yonder itself.
In life, people often set their sights on major ambitions like starting a family and getting a mortgage in Erskineville, hitting 'Checkout' on SSENSE without crippling post-purchase guilt, successfully parallel parking in front of everyone at Soulmate on a Saturday morning, or even just paying off that thicc HECs sausage. Well, for us, this one is at the absolute TOP of our list. Inter-planetary alignment with AN ICON.
Cantina OK! x Mick Molloy
With this week’s special we are honouring mullet connoisseur and Cantina OK! fan Mick Molloy with his very own Coconut Margarita.
Making things extra-special is the edible wafer that will be served with each drink, emblazoned with Mick’s noggin sporting a mullet not too dissimilar to that of our very own Storm Evans.
Thanks to the Triple M Breakfast crew for heading down to Cantina OK! to try the drink and for all the love they’ve shown the bar on air.
Cantina OK! x Funskull
A truly fun collaboration with one of our favourite artists and a dear friend of OK!
Nonna’s Grocer
Introducing the latest collaboration with our favourite candle sorceress, Nonna’s Grocer. We’ve teamed up to create a handful of freaky fruity fun for summer. Inspired by the mise-en-scènt of Cantina OK!, and its unique atmosphere.
Bar Planet x Pseushi
A collaborative project between two like-minded local tastemakers. Made within an arm’s reach here in Sydney, from premium 100% Australian cotton fabric.