MUCHO Press!
Stories, features and coverage of MUCHO Group in the media.
Explore the latest media coverage of MUCHO Hospitality Group and our award-winning Sydney bars. Browse featured articles, interviews, and reviews from top food, drink, and lifestyle publications in Australia and internationally, showcasing our venues, teams, and events.
Find the latest features below, or read the latest News articles here →
FEATURES!
FEATURES!
The Best Bars In The Sydney CBD Right Now
“Urban List has sipped through the Sydney CBD to uncover the best cocktail spots, basement boozers and sleek wine bars worth visiting when you're a little thirsty in the heart of our fair city. For everything from knockoffs to kick-ons, here are the best bars in Sydney's CBD.”
Hold the line! These are the Sydney venues that are worth lining up for
“They say good things come to those who wait! When it comes to food, a line of excited, hungry customers outside of a restaurant or bakery often points to something special; whether it’s a mortadella and cheese-stuffed breakfast croissant, a loaded lunchtime banh mi or an Instagrammable evening tipple. These are the restaurants, bars, cafes, bakeries and eateries from across Sydney that keeps us glued to the footpath in anticipation.”
Cantina OK!, it is tiny, but it is also fabulous.
“At the end of a dark alley off Clarence Street, not far from the Sydney Town Hall you will find a micro mezcal bar that you are probably going to want to make your regular.”
The best bars in Australia right now
“No matter what you like to sip, Australia's drinking landscape has something for everyone. We round up 10 of the best local spots to visit.”
Globally Acclaimed Sydney Mezcal Bar Cantina OK! Is Popping Up in Brisbane for One Night Only
“The pint-sized laneway bar will take over Fortitude Valley's Savile Row, pouring cocktails and seltzers, and raising money to help boost the quality of life in rural Mexico.”
The Best Bars in Sydney, According to One of the World’s Top Bartenders
“Here’s where Martin Hudák, founder of Australia’s highest-rated cocktail den, drinks on his nights off.”
Two Aussie Bars Named in the World’s 50 Best Bars 2022
“Sydney’s theatrical cocktail bar Maybe Sammy and little laneway mezcal bar Cantina Ok! are the only two bars in Australia to make the cut this year.”
Six Spots to Sip a Margarita in Sydney if You're a Tequila Devotee
“From easy-breezy oceanside spots and moodily lit Potts Point digs to rooftop terraces in Parramatta, these are the spots to enjoy stand-out pours of the Mexican sip.”
Two Sydney Bars Have Made The World’s 50 Best Bars List For 2022
“Sydney’s earned itself some serious bragging rights with the unveiling of the World’s 50 Best Bars list this week.”
Sydney's Maybe Sammy and Cantina OK! Have Made the World's 50 Best Bars List for 2022
“These two Sydney spots just keep earning international acclaim — and for the first time, the list was topped by a bar that isn't in New York or London.”
This Is Sydney’s Best Margarita
“On World Margarita Day, Broadsheet’s national editor Sarah Norris reveals the results of her selfless two-year journey to find the best in town.”
Five Fine Bars to Enjoy a Celebratory Drink In this Summer
“There’s a lot to celebrate this Summer. In partnership with City of Sydney, we highlight five prime bars to gather your pals in and salute the season – or just the end of 2021.”
Just In: A Five-Day Cocktail Festival Is Taking Over Sydney’s CBD and Surry Hills
“All seven of Australia’s highest ranked bars are taking part – including Sydney’s Maybe Sammy, Bulletin Place and Cantina Ok!, and Melbourne’s Black Pearl and Everleigh. Plus a two-day bespoke Espresso Martini event; a collab between cult kebab shop Shwarmama and the makers of Sydney’s best Margarita; and a CBD laneway takeover.”
Cantina OK ! Featured on Sydney.com
“Rare, hand-sourced Mexican agave spirits, world-famous margaritas with hand-shaved ice, all in an intimate laneway vibe with room for just 20 standing guests.”
Surry Hills' famed Tio's now has a sibling CBD bar
“And the Mezcal-focused haunt is standing room only.”