MUCHO Press!
Stories, features and coverage of MUCHO Group in the media.
Explore the latest media coverage of MUCHO Hospitality Group and our award-winning Sydney bars. Browse featured articles, interviews, and reviews from top food, drink, and lifestyle publications in Australia and internationally, showcasing our venues, teams, and events.
Find the latest features below, or read the latest News articles here →
FEATURES!
FEATURES!
How To Spend 24 Hours in Sydney in 2025
“Heading interstate? Broadsheet’s city cheat sheets cover everything from flash new spots that live up to the hype, to old faithfuls that continue to deliver. This hit list will have you making the most of every minute in Sydney.”
The summer cocktails you can catch GQ sipping on all day long
“You’ve got the bar kit sorted. Jigger and shaker are ice cold, and you’ve got a thirst just waiting to be quenched.”
So Long, OK Seltzer! Mucho Ditches the Fizzy Bottled Version of Cantina OK’s Margarita
“Started as a lockdown project together with Grifter, the locally made seltzer is a winner. But bottling’s stopped – and the Broadsheet team is devastated.”
First look: Cantina OK! team open otherworldly late-night tequila bar Centro 86
“From the DIY margarita menu, to the Australian-exclusive spirits, Sydney has never seen a tequila bar like this before.”
Cantina OK!, it is tiny, but it is also fabulous.
“At the end of a dark alley off Clarence Street, not far from the Sydney Town Hall you will find a micro mezcal bar that you are probably going to want to make your regular.”
New Hire: Five Minutes With Cam Syme Aka “Mr Fix-It” at Cantina Ok and Centro 86
“Mucho’s new addition is a reformed "wine snob", whose typical workday includes searching for kilos of gochujang in Chinatown, repairing Bar Planet’s beer fridge and staring at spreadsheets.”