How to make the Cantina OK! margarita
Jeremy wrote this recipe down in 2019, 6 years later we’ve served 150,000. It’s very tasty and this is how you can make it.
4 Parts @tequilaherradura_au tequila
3 Parts Fresh Lime
2 Parts Sugarcane Juice
1 Part Oaxacan Mezcal
A bit of salt and a little coin of orange skin.
